Kale Quinoa Salad Recipe

Mmmm....Kale.

1 cup cooked quinoa
3 1/2 tbsp Century Sun Oil
2 tsp dijon mustard
1/4 cup feta cheese
3-4 cups chopped raw kale
2-3 tbsp lemon juice
1 clove minced garlic
1/4-1/2 cup dried cranberries
salt & pepper to taste

Whisk together:  oil, juice, mustard, garlic, salt, pepper.  Put kale in large bowl, incorporate the dressing.  Add quinoa, berries and feta.  Toss, chill & serve!  Keeps 2-3 days.
Optional add ons:  nuts, honey, spicy mustard.  Also, try adding more quinoa for a different texture!

Remember, Century Sun Oil is great for all your favorite salads and salad dressing recipes!  This is one of our favorites...